Champinones al ajillo
Pan fried garlic button mushrooms served with lemon wedge and a drizzle of lime aioli (contains egg, mustard).
Served with foccacia (contains gluten) or gluten-free bread.
Suitable for vegans without aioli; gluten-free without foccacia; dairy-free.
Pan con tomate
Toasted sourdough (contains gluten) or gluten-free bread with garlic served with a spicy tomato dip.
Suitable for vegans; gluten-free without sourdough; dairy-free.
Spanish Butter Bean Stew
Smokey Spanish butter beans with spinach, garlic and tomatoes.
Served with sourdough (contains gluten) or gluten-free bread.
Suitable for vegans; gluten-free without sourdough; dairy-free.
Olives
Marinated Spanish pitted green & black olives.
Suitable for vegans; gluten-free; dairy-free.
Chorizo al vino
Slow cooked smoked Spanish chorizo sausage in a red wine sauce (contains sulphites).
Served with focaccia (contains gluten) or gluten-free bread.
Gluten-free without focacia; dairy-free.
Patatas Bravas, salsa de tomate
Pan fried potatoes with a drizzle of spicy tomato salsa.
Suitable for vegan. gluten and dairy-free.
Tortillitas de Camarones
Crispy fritter filled with juicy king prawns, spring onion and garlic. (contains shellfish)
Served with artichoke relish and nut-free romesco sauce.
Gluten-free; dairy-free.
Red lentil and sweet potato pate
Smooth pate on grilled focaccia (contains gluten), or gluten-free bread, topped with avocado salsa.
Suitable for vegans; gluten-free without focaccia; dairy-free.
Albondigas
Spiced pork & beef meatballs, in a smoky tomato sauce (contains eggs, mustard).
Served with focaccia (contains gluten) or gluten-free bread.
Gluten-free without focaccia; dairy-free.
Devilled Blanchbait
Whitebait coated in a light spiced gluten-free breadcrumbs with homemade tartar sauce and lime wedge (contains fish, egg, mustard)
Served with sourdough (contains gluten) or gluten-free bread.
Gluten-free without sourdough; dairy-free.
Rabas Fritas
Rabas Fritas
Fried squid strips. Dusted with a smoked paprika gluten-free flour, served with a lime wedge (contains molluscs)
Served with a garlic and lime aioli (contains egg, mustard).
Gluten-free; dairy-free.