The Blushing Meringue Pie is a strong and refreshinly citrus cocktail. It is made with Blushing Monkey Pink Gin, Lanique Rose liqueur, freshly squeezed lemon juice and sugar syrup.


It is presented in a 100ml glass bottle.


How to Serve

If you're in a hurry and don't have a cocktail shaker, simply pour it over ice and give it a stir. If you have a little more time, refrigerate the bottle, give it a little shake and pour into a chilled coupe glass.


The best way to prepare it is to pour the contents of the bottle into a cocktail shaker and hard shake with ice before straining into a chilled coupe glass. squeeze a strip of lemon zest over the glass and garnish with a strip of lemon zest.


More At-Home Cocktails

See the rest of our At-Home Cocktails.

Blushing Meringue Pie



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