Collins Minted

A winter gin isn't just for Christmas. This recipe, created by Oscar, our mixologist, has a refreshing combination of sweetness, citrus and mint

Glass Collins or absinthe glass Garnish 12 mint leaves and a wedge of lime Ingredients

• 50ml Gutsy Monkey Winter Gin

• 25ml Lime juice

• 25ml Simply rhubarb syrup

• soda

Recipe Build over cubed ice and top with soda.

Invented by Oscar Vallance, Gin Kitchen Mixologist