Meet the Team
 

A note from the founders

 

The Gin Kitchen Distillery began in 2016, born out of an idea, our love of fine spirits and a lot of passion and creativity.


The idea was simple: to create the finest gin on the planet; a gin that can be enjoyed neat, with tonic or in cocktails.


We developed a bold new style of gin with a fresh, vibrant palate and rich texture.

A few years on and our gins have won international medals and have been Spirit of the Month at Fortnum and Mason. We continue to develop new gins and techniques in our 170-year old barn in the English Surrey Hills.


Meet the fabulous team that has made this all possible...
 

Kate

Kate

Co-founder & Director

Gaynor

Gaynor

Head of Sales

Michael

Michael

Head Chef

Jacqui

Jacqui

Jacqui of all trades

Sophie

Sophie

Lead Bartender

Jasmine

Jasmine

Customer Service/Events

Henry

Henry

Tour Guide

Helen

Helen

Co-founder & Director

Sofia

Sofia

Sales and Account Manager

Gill

Gill

Distiller

Debs

Debs

Customer Service

Beth

Beth

Bartender/Waitress

Liv

Liv

Bartender/Waitress

Connor

Connor

Kitchen Assistant

Reeba

Reeba

Head Distiller

Charley

Charley

Customer Service

Lisa

Lisa

Distiller

Amanda

Amanda

Assistant Bar Manager

Karin

Karin

Bartender/Waitress

Rip

Rip

Hospitality