• Kate

Gutsy Fever

Updated: Feb 10

When Kate first tasted Gutsy Fever she exclaimed that it was "The most triumphant cocktail she'd ever tasted" - and she's sampled a fair few!

Glass: Martini glass

Garnish: Stem of coriander and spiral of lime zest

Ingredients:

Recipe: Place all of the ingredients into a cocktail shaker and shake HARD with lots of ice. Double strain and serve in a chilled martini glass with a stem or two of coriander and a spiral of lime zest to garnish. Or, if you're like Gillian from The Fluffatorium, serve in a pretty paper cup with an edible flower, a straw and Persian spun sugar fairy fluff!


Invented by: Alberto

Gutsy Fever cocktail at the Gin Kitchen

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