Mostardini

Stefano, MD of @Macknade gifted us a pot of Mostarda, a kind of sliced pear soaked in syrup and mustard oil.

So of course, we transformed it into a cocktail with a kick!

Introducing the Mostardini, developed by Sophie:

Hard shake:

• 1 tsp mostarda

• 25 ml Insane Ostrich

• 25 ml Quince Essential

• 1/2 lemon squeezed

• 15 ml sugar syrup

• Sprig of dill

Single strain into a chilled coupe.

Garnish with a twist of lemon zest and a sprig of dill.